Nutritionist Lovneet Batra shared five herbs that one can include in their diet to boost overall health and support immune system.
Ashwagandha has immune- modulating qualities that can reduce inflammation, improve intestinal health and help with weight loss, and diabetes management
Neem is a herb with antibacterial and antifungal characteristics. Drinking neem tea or chewing neem leaves can promote overall well-being.
Lemongrass has immune- stimulating and antimicrobial qualities that lower oxidative stress and guard against free radicals, reducing infections and boosting immunity.
Giloy is an anti-inflammatory and antipyretic plant that promotes immunity, helping in the prevention of infections, and speeds up healing.
Ginger has anti-inflammatory, antiviral, antioxidant, and antibacterial functions. Ginger tea or grated ginger in recipes can assist with coughs, congestion, immunity, and stomach issues.