5 Tricolour recipes you can enjoy with your family

Here's are 5 Tricolour recipes you can enjoy with your family

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Make idlis with a batter split into three-mix one with spinach puree, one plain, and one with carrot puree

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Layer green chutney, cheese, and carrot ribbons between slices of bread.

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Prepare dhoklas in three colors using spinach (green), plain batter (white), and grated carrots (orange).

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Divide khoya into three portions. Mix one with pistachio paste, one with carrot puree, and leave one plain. Set in layers to create tricolour barfi.

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Toss pasta with spinach pesto (green), Alfredo sauce (white), and marinara sauce (orange).

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