There are many Indian businessmen who have written their own success stories with hard work and determination and one of them is chef Suresh Pillai, the owner of restaurant chain Chef Pillai.
Suresh Pillai is basically from Kollam, Kerala, and he started his career as a waiter in a restaurant after completing his high school education. After working in various restaurants at different positions, he moved to London in 2005 for joining Veeraswamy restaurant over there and this India-born British chef has worked as chef de cuisine, chef de partie and sous-chef in various restaurants in London for 14 years.
In 2021, he opened his first restaurant in Bengaluru which was named as Restaurant Chef Pillai and recently he took to social media platforms and shared an old photo of himself in which he is seen as an 18 years old catering boy serving in a reception.
Suresh Pillai made a long post in which he talked about his life, how he started indulging in business activities from a young age, the odd jobs that he did and gave an important lesson to all of them as he wrote, “keep trying, just start – the rest will fall into place by itself.”
Here is the tweet in which you can read the inspirational post written by Suresh Pillai:
He also enjoys a huge fan following on the social media networks especially on Instagram where he posts about his delicacies and restaurants as well.
https://www.instagram.com/chef_pillai/?hl=en
Suresh Pillai is certainly an inspiration!!!
