Satvic Foods, started by Ujjain-centered Jamana Mahajan in September, delivers an array of high-quality meals and items. Assisted by her son, the lady entrepreneur is rising her business by way of LinkedIn.
On the world of Instagram and Fb promoting, LinkedIn may feel an unlikely System to market a business. But Jamana Mahajan has not usually followed the standard route in life.
She started out Satvic Foods on the age of 57, following a conversation along with her son Viraj, every day ahead of her birthday, expressing her need to do some thing of her personal and having off from her fascination in foods, Particularly mixes and masalas.
After she was convinced concerning the strategy, her only assumed was to provide her products during the colony they lived. Nevertheless, Viraj certain her that she ought to desire significant and established about procuring a foods licence, registration, GST licence, along with the requisite lab approvals ahead of launching the products.
A printed creator as well as a articles and promoting professional, Viraj experienced moved back again to Indore in the course of the lockdown from Mumbai and built it his mission to fulfil his mom’s aspiration.A printed author plus a content and promoting professional, Viraj had moved back to Indore over the lockdown from Mumbai and made it his mission to fulfil his mother’s aspiration.
“It took us all over two to 3 months to acquire the licence and get the lab approvals due to the fact we experienced no information regarding the guidelines. We began testing the masalas inside the household in advance of launching them to the general public,” he claims. Satvic Foods was released on September 17 with 12 goods on its Web site and through a LinkedIn submit.
Satvic’s initial item is Golden Milk Masala – a milk blend comprising 20 ingredients, together with saffron, dry fruits, melon, and pumpkin seeds, rose petals, pepper plus much more. Other common items include Sambhar Masala, Pav Bhaji Masala, Garam Masala, Protein Powders, Herbal Immunity Tea, and many others. All items are created In line with Jamana’s specifications and pursuing all COVID suggestions.
Satvic Foods been given all around two hundred orders in under per month, but Jamana doesn’t have confidence in Placing “cash initially”. She’s pleased with the sluggish but continuous pace and can be donating the gains created all through Navratri towards the animal welfare organisation in Mumbai.
A modern 7 days glided by with none sale. Jamana Mahajan wrote on LinkedIn, “Over the week from the launch, we presently experienced about forty orders ready to be packed and shipped. But when we hit zero orders for three consecutive times, my son was a little concerned. But I was on cloud 9 as we experienced a connect with with one of our customers from Tamil Nadu, who said she loved our Kadak Chai Masala and Indian Sambhar Masala. I never started Satvic Foods keeping sales or bills, or income in mind. It’s not for me! My precedence is to produce and serve handmade food items to all of you.”
The merchandise are priced from Rs 349 onwards. They are available in eco-welcoming glass jars that happen to be effortless for refrigeration and have a far better shelf lifetime. They may be transported pan-India free of Price tag.
Jamana strategies to launch Paratha Masala, Aam Papad, and cake mixes quickly.
“Age is simply a amount; I learned that from my mother, who’d cook very easily for Lots of people for the age of 82. Regardless of what I discovered about exertions, it’s from in this article, and I’m confident this could make Satvic Foods worthwhile Over-all,” Jamana says.